{"id":728,"date":"2020-07-25T14:21:27","date_gmt":"2020-07-25T20:21:27","guid":{"rendered":"https:\/\/www.idavey.com\/blog\/?p=728"},"modified":"2020-11-27T18:43:59","modified_gmt":"2020-11-28T00:43:59","slug":"roasted-okra","status":"publish","type":"post","link":"https:\/\/www.idavey.com\/blog\/2020\/07\/25\/roasted-okra\/","title":{"rendered":"Roasted Okra"},"content":{"rendered":"\n

Oven fried Okra. If you have not tried this your missing out. So easy. <\/p>\n\n\n\n

Just wash it and split it in half. Drizzle it with olive oil and your favorite seasoning and cook it for 15 to 20 minutes on 425 and it makes a crunchy delicious side dish or snack!<\/p>\n\n\n\n

\"Roasted<\/a><\/figure>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Oven fried Okra. If you have not tried this your missing out. So easy. Just wash it and split it in half. Drizzle it with olive …<\/p>\n","protected":false},"author":2,"featured_media":729,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[1],"tags":[23,25],"class_list":["post-728","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-me","tag-cooking","tag-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t